In today’s newsletter, Buyer Alex Pross takes readers on a journey through the white wines of Germany and Austria, two historic regions that make some of the finest, longest-lived whites in the world. Both Riesling and Grüner Veltliner have earned an enthusiastic sommelier following for their excellent ability to pair with all the trickiest dishes—sweet, sour, spicy are all even better next to the right Riesling; veggies and Grüner are absolute kismet together. The best part? The bounty of exhilarating wines to be had for under $40.

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