Arthur Marc makes Champagne from entirely estate-grown fruit from the western Valley of the Marne. Located in a village called Fleury La Riviere, the Marcs are twelfth generation growers who have been growing vines since the 1600s. As a result, their wines are very balanced and dedicate, resulting in subtle flavors with nuance and depth. There’s a level of polish that’s rare to find in grower Champagne these days. The wines have an intrigue that extends far beyond the impact of the first sip.