A Bounty of Burgundy

There’s a lot of good news coming out of Burgundy these days—great vintages, talented producers, and, yes, even stunning values. All you need to find them is a guide. Enter today’s Burgundy newsletter, in which Buyer Alex Pross shares tips for his top spots for value hunting; introduces us to producers whose stars keep rising; and explores three back-to-back superb vintages in Chablis—2017, 2018, and 2019. Our shelves are bursting with bottles for both the Burgundy novice and junkie alike. And, though the region may have a reputation for being a bit of a vinous rabbit hole, with Alex as your guide, you’ll no doubt find it to be utter Paradise for the wine lover.