Posts tagged klwines blog
Do Not Miss These Southern Rhône Wines

The beautiful sun that ripens the grapes in France’s Southern Rhône Valley translates to fruity, delicious wines in your glass. With the help of the hearty Mistral wind that blows through the vineyards, these wines retain freshness and verve all while delivering complex, full-flavored wines. Do not miss these!

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It's One Burgundy, Michael. How Much Could It Cost, $10?

Is Burgundy too expensive? It’s a loaded question that I get a lot, and one that I sometimes don't know how to answer. At first glance it's easy to say yes.

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J.L. Chave “Selections”: Soaring Values from the Rhône Master

The wines of Jean-Louis Chave hold a special place atop the Rhône wine hierarchy. With an unbroken winegrowing lineage that dates back to 1481, not many other producers in the region (or even the world) can claim the heritage, the history, or the track record of superb craftsmanship that the Chave brand has evoked for centuries.    

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Domestic Wine News: Sta. Rita Hills' Finest, An Oregon Rising Star, & Top Values

Our Domestic Buyer Ryan Woodhouse shines a spotlight on the Sta. Rita Hills, Santa Barbara County’s rising superstar wine region. This cool climate zone produces some of the most exciting Pinot Noir and Chardonnay in the state, and our pages are packed with some of Ryan’s favorites. He also includes a focus on an Oregon Riesling producer who knocked his socks off and a roundup of under $20 bottles that overdeliver.

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Thanksgiving Stars to Elevate Your Holiday Feast

Today's Newsletter gets us in the holiday mood with a truly all-encompassing look at our absolute favorite picks for pairing with a large and diverse holiday feast. Our best-in-the-business team of buyers has you covered with hand-picked selections that will shine in any holiday occasion, from the most casual, warm-hearted get-togethers to the most intricate and luxurious affairs.

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Celebrating Sauvignon Blanc Day

Today, the staff and buyers at K&L are opening up Sauvignon Blanc from around the world to pay homage to the Sauvignon Blanc grape and the wonderful wine it produces.

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New Bordeaux Arrivals for the New Year

We’re beginning the new year by taking a look at new arrivals from one of our favorite categories: Bordeaux! Co-owner/Bordeaux Buyer Clyde Beffa introduces us to the wines—some with age, some still babies—that will soon be landing on our shelves. Whether you’re looking to collect bottles from celebrated vintages, like the 100-point 2009 Pontet-Canet; looking for great values from older vintages that are hitting their sweet spot now, like the 1996 du Val d’Or from St-Emilion; or just looking for an excellent to bottle for dinner tonight, like the 2016 Bellegrave du Poujeau—we’ve got something for you in these pages. After 45 years in the biz, Clyde never steers us wrong, and this new batch definitely won’t disappoint!

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Stuff Their Stockings with Booze: The 2020 Holiday Newsletter

Whether you’ll be spinning a dreidel, rockin’ around the Christmas tree, lighting the Kwanzaa candles, or simply enjoying Winter Solstice, we have something that can make your celebration special, and, though the times were strange in 2020, the wines were superb.

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Let's Do the Turkey/Tofurkey Tango

This may be an out-of-the-box Thanksgiving, so we’re thinking about out-of-the-box wine pairings. In today’s newsletter, we bring you the best and brightest of Pinot Noir, one of the classic characters you see at the turkey/tofurkey table. But we’ve thrown in some fun options from around the winemaking world to mix things up.

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A Feast Fit for a King (Crab) with 2012 Louis Roederer Cristal

Last night, I was treated to an early birthday treat as my friend, Henry, who manages the Fish Market restaurant, called and said that he had fresh king crab for us. Once a year, he gets an allocation aired in from Alaska that has not been frozen, and it is an over-the-top delicacy. We paired it with the most elegant of tête de cuvée Champagnes, the 2012 Louis Roederer “Cristal” Brut Champagne, and I don’t know if my real birthday is going to be able to compete.

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Luxury Cuvées to Everyday Values: Our Champagne Newsletter

It’s no secret that we absolutely love Champagne at K&L. The reasons why are too many to count, but if we had to pick one, it could very well be the breathtaking diversity of this world-famous region. As such, our Champagne buyer, Gary Westby, makes the area’s impressive range of styles a central theme in this month’s newsletter. Gary and the team take us on a tour that winds its way to such locales as Tours-sur-Marne, Mareuil-sur-Aÿ, and Drachy—some of Champagne’s most revered and celebrated sites. Along the way they delve into many of the region’s biggest names, including Laurent-Perrier and Billecart-Salmon as well as lesser known producers such as Fallet-Dart. Represented in these pages is everything from luxury cuvées to outstanding values.

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We're Preaching the Ministry of Clouds

Ministry of Clouds is a husband-and-wife team who make majorly buzz-worthy wine all over Australia. We are thrilled to announce that we are now their exclusive importer for the U.S.! We have a small quantity of these incredible wines, so grab them while you can. The good news: these are cult wines with very reasonable price tags.

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