The white Burgundies of 2024 are flush with beautiful, delineated fruit with great acidity, drive, and cut. There’s wonderful precision and balance with excellent complexity and integration of all parts. Another wonderful aspect of the 2024 is that most alcohol levels are in the classic 12.5 to 13.5% range. The first batch of 2024s just landed in our stores, and they live up to the hype!
Read MoreSometimes it’s simply kismet. Our latest private-label release is a collaboration with the famed Chablis producer La Chablisienne. K&L has worked closely with La Chablisienne for many years, and when the opportunity arose to create a private label together, we jumped at the chance. Adding to the magic is the timing: the 2023 vintage commemorates La Chablisienne’s 100th anniversary, while its release in 2026 coincides with K&L Wine Merchants’ 50th anniversary.
Read MoreThe end of the year is often when some of the best bottles get opened, and January is when the cellar shows the impact. This selection of old and rare wines and spirits is designed to restock cellars with bottles chosen for how they age, not just how they impress on release, including mature classics, proven benchmarks, and younger wines with decades ahead of them. You will find fully mature icons alongside bottles selected for long-term aging. For collectors looking beyond current inventory, our wine auctions and spirits auctions remain two of the strongest sources for rare, older bottles and singular releases that rarely reappear once they are gone.
Read MoreEight new wines are hitting the Open Cellar machines, and they couldn’t be better timed for the season. Think textural whites for crisp evenings, generous reds for hearty meals, and a few aged treasures ready to steal the show at your Thanksgiving table. Come taste them at any of our stores and find your next favorite bottle for fall.
Read MoreBurgundy is a region of rich tradition and exciting innovation. This guide highlights the best of the 2022 and 2023 vintages—from accessible Bourgogne Rouge to prestigious Premier and Grand Crus. Whether you’re exploring top villages, discovering rising domaines, hunting rare finds at auction, or starting to plan your holiday party, this guide will help you navigate Burgundy’s complex world with confidence and enjoyment.
Read MoreAgnès Gleizes and her partner Cyril Gautheron lead a family-run estate in Chablis that stretches back seven generations. Based in the village of Fleys, just a few kilometers from the town of Chablis, they manage about 30 hectares of vines spanning Petit Chablis, Chablis, Premier Cru, and even Grand Cru appellations.
Read MoreWe see it constantly: customers interested in Burgundy but intimidated by the complexity and nuance and overall high barrier to entry. Even those comfortable discussing a few favorite bottles may struggle to navigate an unfamiliar shop or wine list. While nuanced producer knowledge represents the pinnacle of Burgundy expertise, nearly 2,000 years of terroir knowledge is why the region is both revered and yet so complicated. Soil, slope, aspect, and weather are critical for finicky Pinot Noir and ripening-sensitive Chardonnay. Luckily, understanding a few top villages can immediately bring clarity, making it possible to move from overwhelmed to confident.
Read MoreMarsannay was once the epicenter of Burgundy thanks to its proximity to Dijon and easy transportation to Paris. One of the most Northern appellations, it originally produced rosés and was known for making high-toned red Burgundies thanks to its cooler climate. Climate change and an influx of next-generation winemakers have given Marsannay renewed vigor. With the impending 1er Cru status about to be bestowed upon them, things are looking up!
Read MoreWith an impressive array of holdings strewn throughout the Côte d’Or, Louis Jadot is a producer that deserves space in your cellar. From 1er Cru to Grand Cru these wines represent both great quality as well as great values with many of the wines coming from estate-owned vineyards.
Read MoreOur sommelier-guided events are fully customizable. Our team will work with you to craft a unique and memorable experience for your crew. And, because Burgundy offers both prestige and clarity of focus—Pinot Noir and Chardonnay grapes—it serves an ideal topic for a wine workshop. If you’ve always been curious about diving deeper into this distinguished region, your company holiday party is the perfect chance to do so! Guests leave not only having enjoyed an evening of world-class wines, but with practical, lasting confidence they can use at their very next client dinner. After the guided tasting the event can transition into a relaxed reception where guests can revisit wines or explore new selections while networking and engaging with our sommeliers.
Read MoreSixteen wines go into our WineEmotion machines each month—half at the start, half midway through—and with a simple tasting card activated at the register, you can try them by the ounce. Sometimes it’s a perfect weeknight red, sometimes it’s a bottle so rare and storied you’d never dream of opening it on your own. Either way, the idea is simple: to share the kinds of discoveries we’re fortunate enough to make here every day.
Read MoreWe’re thrilled to introduce Agnes Gleizes, a new K&L Exclusive Chablis label and a seven-generation family domaine with enviable holdings across top Grand Cru and 1er Cru vineyard sites. Domaine Gautheron, a top Chablis producer and a K&L fan favorite, is behind the Agnes Gleizes label. In fact, you’ll find the exact same juice in the Agnes Gleizes wines as in Domaine Gautheron’s. Thanks to our great relationship with Domaine Gautheron, we’ve been able to secure our own exclusive label! Not only are these wines fantastic but they are easily the best value we currently have in Chablis.
Read More
