After 47 years in the wine biz, we’re thrilled to announce the opening of our fourth location. Get ready for us, Westside LA, because K&L is now open in Culver City! K&L Culver City is built on the same foundation we’ve built our whole company on: expert staff, small producers, customer service, excellent prices, and community—but now you don’t have to sit in traffic on the 10 to get there!

One of the truly great things we accomplished at K&L this year was bringing our wine, spirits, and beer delivery service in-house. Rather than relying on external vendors to deliver orders to our local customers, we hired a first-rate team of drivers to our staff and built a system that provides real-time tracking and SMS notifications. We are so pleased with the improved service we can offer—all at little to no cost—and hope you are too.

‘Tis the season to throw some meat on the grill, break out some magnums, and gather the staff around ye olde parking lot. After a few strange years of no-to-minimal socializing (something we K&Lers do best), we’re finally able to gather again to break bread and enjoy good drink (another thing we do best).

After a long year of being closed to in-person shopping, we are thrilled to announce that our doors are finally open! We’ve loved being able to connect with you through our curbside pickup, emails, phone calls, delivery, and social media, but we’ve missed seeing you in the aisles of our retail stores, doing what we love best: chatting about wine, beer, and spirits.

Though we can’t be with you in the store aisles right now geeking out about our latest finds, we are ever as excited and passionate about the products on our shelves. Each week, we bring you our virtual version of the wine aisle chat with Sippin’ with Staff—an Instagram Live session geared toward sharing what we love and hearing what’s currently floating your (boozy) boat. On Nov 4, the topic was sake, with Hollywood K&Lers Shelby Griffiths and Giovanni Bueno. Click on the video below to hear their picks, and scroll down for links to the bottles. Kanpai, friends!

We all miss seeing our customers in person, many of whom have become great friends over the years. But we are taking things slowly, and not opening the retail floor just yet. Read on for a little about our behind-the-scenes logic. And many thanks to all for bearing with us as we take the cautious route.

We’re now open for Curbside Pickup! Here, we walk you through the (easy) process and in no time at all you’ll be a curbside pro.