Join me on this journey through the Loire as we highlight some of the best bottles on our shelves and hear from team members who share this passion for one of France's most diverse and exciting wine regions.
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The title of this article might get me into hot water with some of my colleagues—especially our Burgundy buyer, Alex—but hear me out. I subscribe to the thesis that the new wave of Muscadets entering the market can offer a similar experience to drinking lovely Chablis but at a much more competitive price. First a little backstory.
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