New Year’s Eve is the one night of the year when everyone is having a party. For me, I prefer to do it at home—it gets a little crazy out there with all those people who don’t get out much! So I save my budget for caviar, and, of course, Champagne, and have a great time at my own dining room table! Caviar and Champagne are a great and storied pairing, but I have found it to take a little more attention than just throwing any bottle together with those precious eggs.
Read MoreWhen I read that the team at Roederer were comparing their newly released 2016 Louis Roederer "Cristal" Brut Champagne to the 2008, I have to admit that I was very skeptical. I love it when great wine proves my skeptical heart wrong. Last night, Cinnamon and I drank this great vintage of Cristal with homemade sashimi bowls, and while I was very impressed from just tasting the wine for this video, now I am a complete convert—this is definitely the best Cristal for me since the 2008; it has an energy, a sheen, a brilliance that reminds me so much of that great vintage.
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