Posts tagged wine review
The 2021 Vintage: Brilliance in Napa and Sonoma

After traveling around the world and talking to one producer after another, you can tell the difference between a vintage that needs to be explained, and one that speaks for itself.  The 2021s in both Sonoma and Napa seem to be the latter.

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Limoux's Domaine Bégude Blazes Their Own (Organic) Trail

Well over a decade ago, we were introduced to an outlier producer in Limoux called Domaine Bégude whose focus was on pure varietal still wines, all farmed organically. Vigneron James Kinglake was and his wife Catherine established this small estate in 2003 when they fled London’s financial industry and decided to take on the “low-key” world of winemaking in the south of France. Of course, the dream never starts easily, but, now on their 20th vintage, they have grown the winery, received organic certification, raised a daughter, and created one of our favorite brands from the south of France!   

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A Special Party for a Special Wine: 2015 Cristal

This past Sunday, Cinnamon and I were invited to the pre-release party of the 2015 Louis Roederer "Cristal" Brut Champagne by Jean-Baptiste-Lecaillon, the chef de cave of Champagne Louis Roederer. He was there with Johann Merle, his vineyard manager, whom we were lucky enough to sit with, and the rest of his team. The wine is available for pre-sale now, but won’t arrive until the week of the 19th.

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Organic, Crushable, 97 Points, and Under $20: The 2020 Ayles Cuesta del Herrero

What if I told you that you can buy an absolutely crushable organic red blend—that earned 97 points and Best in Show for 2021 Decanter World Wine Awards—for under $20? Allow me to present the 2020 Ayles "Cuesta del Herrero" Tinto Vino de Pago Aragon.

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Grand Siècle Iteration #25: Champagne Doesn’t Get Better

I have been waiting for the release of the 25th iteration of Laurent-Perrier’s Grand Siècle for years, and, now that it is here, I am happy to say it has delivered on all my expectations.

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