I don’t think that there are two producers in the U.S. market that can compete with Baron-Fuenté and Gilbert Jacquesson for value. While we have seen big, and sometimes downright gross, price increases from so many of the big names, the prices of these two producers have remained stable at K&L for many years. We celebrate that regularly at home by drinking a little bit more of both of them, and I hope this holiday season you will join me and the staff of K&L in enjoying an extra bottle every now and then. Why not!?
Read MoreSo many of the wonderful bottles on our shelves are made by wonderful people, and our relationships are the cornerstone of our business. At this time each year, we normally send our Champagne crew out to visit the cellars and taste vin clair in Champagne, gathering intel and great deals to bring to our customers. Alas, times are different, and we are thinking fondly of those folks (whom we also missed seeing at our annual tent event last year). Next best thing: photos and tasting notes and stories about some of our fave Champagne producers.
Read MoreOn the hunt for the perfect bubbly to pair with lighter fare? Then you simply must try our Champagne Buyer’s most recent find. Dover Sole with a spring vegetable risotto has never found a better partner…
Read MoreOur master of fizz, Gary Westby, tracks down another spectacular bottle of Bubbly. And it’s under $30!
Read More