If 2016 was the vintage of power and 2019 was the vintage of austerity, 2021 in Barolo is the vintage of complete nobility. As these wines finally start to reach our shelves, the verdict from the Langhe is unanimous: this is a “modern classic”year. The spine-tingling acidity of the past meets the polished winemaking and tannin management of the present.
Read MoreItalian wine offers something few wine cultures can: an unmatched combination of history, place, and everyday pleasure. From the sunlit hills of Tuscany to the fog-shrouded vineyards of Barolo, Italy’s greatest wines are rooted in native grapes, centuries of tradition, and a deep connection to food and local life. At the same time, Italy remains one of the world’s best sources of value, producing honest, character-driven wines that deliver far more quality than their price suggests. In this issue, we explore the power and prestige of Tuscany, the depth and longevity of Barolo, and the joy of discovering Italian wines that prove you don’t need to spend a fortune to drink beautifully.
Read MoreEleonora and Gloria Barale are the fifth generation to hold the reins at Barale Fratelli, a winery whose history in Barolo runs 150+-years deep. The fact that they are not fratelli (brothers) at all, but sorelle (sisters), reflects the new generation in Barolo: women holding leadership roles in what was once a very male-dominated industry, who use modern technology and farming practices but traditional winemaking methods to create flat-out fantastic wines.
Read MoreFew people are as synonymous with Italian wine as Greg St. Clair, a luminary and veteran of the category, and a standard-bearer for our buying team at K&L. Today, we are taking a moment to congratulate Greg St. Clair on his incredible tenure, wish him the best in retirement, and acknowledge that although he won't be around every day, we look forward to continuing to pop bottles with Greg in the coming years. We will have some exciting news coming in the next few weeks about the new leader for the category, but for now, grazie e congratulazioni, Greg!
Read MoreTuscany holds so many well-known wines and wineries that it is always more of a challenge to bring you something new; but if I cannot do that, then you can’t go wrong with the tried and true! The 2022 Ciacci Piccolomini d'Aragona Rosso di Montalcino $22.99 is the perfect introduction to Sangiovese for folks who have not had much of it before. Wines that are 100% Sangiovese can be a bit acidic, but this wine is full of richly textured, sweet, ripe fruit that still shows balance but has a super easy drinkability to it. Priced as a no brainer, grab a couple for the in-laws, they will love it.
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