This year, we have the great honor of celebrating K&L’s 50th anniversary! Back on New Year’s Eve 1976, when K&L Liquors opened its doors in Milbrae, it’s hard to imagine that owners Todd Zucker and Clyde Beffa would have had any idea the longevity, not to mention the impact, that their small business has enjoyed. From selling cigarettes and Everclear to becoming one of the preeminent Bordeaux merchants on the West Coast, K&L has been able to stay nimble as times change, while still offering affordable prices and exceptional quality.
Read MoreAs we wrap up the end of this year’s En Primeur week, we’ve got a look back at years past. These are photos from Clyde’s archives, with his captions below each. Enjoy!
Read MoreWe are always happy to have a visit from our owner Clyde down in LA, and on Friday, Oct. 18th, we had the added bonus of a Clyde-hosted tasting–the first one ever in Hollywood! He poured a suite of Bordeaux wines from the 90s (which, to Clyde, includes 2000 but not 1990).
Read MoreNothing more fun than picking the brain of a tried-and-true wine geek. For part 3, we talk wine with Clyde!
Read MoreWelcome to Part 2 of the K&L story, where we delve into the decisions that kept the K&L boat afloat all these years, and that have made it the unique, multi-faceted enterprise that it is today.
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