Domaine Etienne Sauzet is easily among the top three to four estates in Puligny-Montrachet. They fashion wines of amazing grace, purity, and richness with that alluring and distinctive feel great Puligny-Montrachets achieve. Farmed organically since 2006 and biodynamically since 2010 with a certification in 2013, Sauzet’s wines are spectacular and can be enjoyed in their youth or cellared so they develop even more complexity and depth.
Read MoreThe Burgundies are landing fast and furiously at K&L, offering a bevy of amazing values from the fantastic 2022 vintage! With pricing finally stabilized and a good-sized crop contributing to robust supply, now is the perfect time to stock up on these bargains. We’ve just received several containers from many of our most popular direct import producers, including Domaine Jean Michel Giboulot, Domaine de la Charrière, Domaine Renaud, Château de la Maltroye, Domaine Bart, and Domaine Pernot-Belicard.
Read MoreWines from the record-breaking 2022 vintage have arrived, with classics and up-and-coming appellations ready to deliver excellent value.
Read MoreWow! How things have changed. Beaujolais was once considered the backwater appellation of Burgundy, where the banished Gamay grape was cultivated to make easy-drinking reds of little complexity and depth. But it is definitely not your father’s Beaujolais any longer! Today, there is an array of fantastic producers making cutting edge wines from Gamay—mostly via organic or biodynamic farming practices. The granite soil of Beaujolais is ideal for growing the Gamay grape, and the subtle hillsides and plateaus provide the perfect amount of sun and drainage for great Beaujolais. We have several fantastic wines in stock that are wonderful examples of the quality you can currently find in Beaujolais.
Read MoreOur second newsletter of the year is here, and it’s an ode to all things Burgundy. We can’t get enough of the gorgeous wines from this region, and, thanks to savvy wine hunting by Buyer Alex Pross, we don’t have too. He’s filled our shelves with fantastic values that make “weeknight Burgundy” not an oxymoron. In these pages, he’s also highlighted some talented stars of the region and digs into can’t-miss vintages.
Read MoreSome wine drinkers consider Burgundy the most inscrutible of regions, but really all you need is an Alex Pross. In our newsletter, K&L Burgundy Buyer tells you his latest favorites and has some tremendous tips for finding Burgundy values (not an oxymoron). Whether you’re a collector or a daily drinker, there is much to love from this famed region!
Read MoreThe Burgundies of Domaine Parent have long been a favorite of mine.
Read MoreOur Buyer Alex Pross lays it all out for us in our latest Burgundy newsletter: 2017 is still whistling Dixie, 2018 is great if you go with producers you trust. All in all, some excellent wine is currently on our shelves from this beloved region.
Read MorePrices have steadily climbed throughout the Burgundy regions that were once stalwarts of everyday drinking like St. Aubin, and the more high-rent areas like Chassagne-Montrachet and Puligny-Montrachet have priced themselves out of the daily drinker market. Burgundy-lovers have been left to find new villages that could offer that tell-tale Burgundian experience without emptying their wallets. The domaine of Jean et Gilles Lafouge is making some of the best values I have tasted in Burgundy from Auxey-Duresses, Pommard, and Meursault. Both William Kelley (Wine Advocate’s Burgundy Reviewer) and John Gillman have expressed their admiration for the immense quality of these wines. John Gillman went as far as to compare the wines to the style of Roulot’s whites.
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