Of all the Grand Marque producers of Champagne, none are moving as fast at improving quality as Champagne Louis Roederer. This upward trajectory is even more impressive because of the high level that they have always maintained. Last week, tasting the newly released 2013 Louis Roederer “Cristal” Brut Champagne, I realized that Jean-Baptiste Lecaillon has once more found room to go upwards, even in a vintage less famous than the 2012 that proceeded it.
Read MoreOn Monday night, browsing through my Instagram feed, I was shocked to read about the sudden passing of Jim Clendenen. I have seen many outpourings of heartfelt sorrow for Jim's untimely death and several anecdotal stores highlighting just what a colorful guy he was. So, I figured I'd share a quick story about the first time I met Jim back in 2009.
Read MoreOne of the things we do best at K&L is Bordeaux, and our Bordeaux Buyer/co-owner Clyde Beffa is the reason why. After nearly forty years of travel to the region, he knows the people and the châteaux like the back of his hand. Today’s newsletter is chock-full of new arrivals, stellar bargains, blue chip icons, and oldies but goodies.
Read MoreThe 2020 Bordeaux campaign is off and running with the release of Ch. Cheval Blanc from St-Emilion taking the lead. Unable to travel to taste the new vintage for the second year in a row, some estates overnighted their wines for us to taste; so, it’s still exciting. But it’s also bittersweet as, for the first time in 30 years, Mark Levin will not be a part of this campaign, as we lost him to COVID-19 on December 27th.
Read MoreAfter a long year of being closed to in-person shopping, we are thrilled to announce that our doors are finally open! We’ve loved being able to connect with you through our curbside pickup, emails, phone calls, delivery, and social media, but we’ve missed seeing you in the aisles of our retail stores, doing what we love best: chatting about wine, beer, and spirits.
Read MoreA couple years back I was lucky enough to get the full tour of Eisele Vineyard with General Manager, Antoine Donnedieu. After walking the vineyard and spending a few hours tasting with Antoine, I was able to fully understand how Eisele’s Altagracia Cabernet is differentiated from the Eisele Vineyard Cabernet "proper…"
Read MoreToday, the staff and buyers at K&L are opening up Sauvignon Blanc from around the world to pay homage to the Sauvignon Blanc grape and the wonderful wine it produces.
Read MoreOne of my favorite Champagne occasions of the year is la fête de mères, Mother’s Day. Who else in the world is more deserving of being celebrated than mom? Nothing matches this day of flowers better than rosé Champagne, and no rosé Champagne is as iconic as the Laurent-Perrier. I think it is the perfect wine for a perfect day.
Read MoreIn this week’s newsletter, K&L’s Australia, New Zealand, and South Africa Buyer, Thomas Smith, has a litany of bottles from the other side of the world that will be at home by grill or by garden. If you’re in the mood for a sizzling burger hot off a campsite fire pit, try a Bordeaux blend from Stellenbosch. Ceviche by the beach? Try one of Australia’s powerful, bone-dry Rieslings from Eden Valley. Just want to catch up with friends in your own backyard? Try a bubbly rosé from Tasmania or a Pinot Meunier rosé from New Zealand. The possibilities for summer fun are endless!
Read MoreLet’s be honest, being a mother is a lot of work—it takes your soul, your body, and your mind to do it well. Don’t get me wrong, it’s incredibly rewarding, but let’s just say that when Mother’s Day rolls around, I really lean into this holiday. And for me, that means bubbles, bubbles, bubbles.
Read MoreThe Henriot Cuvée Hemera is not a household name when it comes to tête de cuvée Champagne, but this is a wine that deserves to be much better known by Champagne lovers than it is. Unlike the most famous tête de cuvée offerings, this is a small-production Champagne with an extraordinarily strict selection and a very, very long ageing time on the lees. Some producers even offer “late disgorged” Champagne that is younger than the current release of the Hemera.
Read MoreI can't think of a more appropriate Wine of the Week for Earth Day than the 2018 Hirsch Vineyards "San Andreas Fault" Sonoma Coast Pinot Noir. The wine comes from an iconic vineyard that sits quite literally at the edge of the Earth, 1,500 to 2000 feet above the Pacific Ocean in the Fort Ross-Seaview AVA… The entire estate, including the orchards and gardens, are farmed according to biodynamic principles. The wines themselves are made in a very natural way that respects the quality of the fruit and a powerful sense of place.
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