Summertime, and the livin’ is…well, decidedly different than we all had expected. But the wines are excellent, and there’s no shortage of options, both tried-and-true and off-the-beaten path. In this week’s newsletter, our Buyers have joined forces to bring you a guide to beating the heat with the coolest of the cool summer wines on our shelves.
Read MoreBuyers Kirk Walker and Thomas Smith have joined forces in our Southern Hemisphere newsletter to bring you the best values, the best new finds, the best oldies-but-goodies we have from south of the Equator. From Uruguay to Marlborough, the “New World” is bringing their A-game, and our newsletter is your guide to your new favorites!
Read MoreJust in time for the 4th: our Domestic Newsletter! Domestic Buyers Ryan Woodhouse and Kaj Stromer talk old vines, new wines, and the bounty of good juice that lies in between.
Read MoreIt’s a great time to drink Rhône wine—of course, many of us would argue that there’s never a bad time! But with a string of highly rated vintages and an eye toward value, wines from both the north and the south of this famed French valley are exceeding expectations.
Read MoreWe plan our newsletter schedule months in advance, and, as such, could not have anticipated the unprecedented challenges the coronavirus has presented. This holds especially true for our friends in Italy. There is no guidebook on how best to approach situations such as this, so we huddled together to determine the best path forward. Do we continue with our plan to highlight the wines of Italy as scheduled or hold off for another day? Ultimately, we decided the best way we can assist our friends abroad was to continue as planned. Now feels like the perfect time to rally around one of the greatest winemaking countries of the world and celebrate the ties that everybody feels at a moment like this. Please join us as we highlight the wines of this remarkable region and the committed folks who make them possible.
Read MoreWhat’s new in Spain and Portugal? So much! Check out our latest newsletter, chock full of Iberian goodness.
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