The Champagne Adventure continues in Charly-sur-Marne with Paul Fallet of Fallet-Dart.
Read MoreWhen they were in barrel, we were not quiet about the fact that we thought we had something special on our hands. In bottle, we were not shy about how incredible the 2016s Bordeauxs were looking. Now they’re here, and they’re must-try wines of the highest caliber.
Read MoreAs we begin to bunker down and try to stay healthy, what’s better than a giant pot of soup? Not much—unless you pair it with the lively Cerasuola di Vittoria from Gulfi. The perfect comfort food for rainy, weird times!
Read MoreWhile drinking their way through Champagne, Gary and Scott have been eating their way, too. Scott Beckerley reports on some of the joys of eating while on the trail—from Michelin-starred restaurants to cheese and apples under a tree. Ah, le belle vie.
Read MoreContinuing our Champagne coverage, Gary brings you a report from his visit with cult producer Thierry Thibault.
Read MoreThe Champagne Odyssey continues, this time at the home and winery of Elizabeth Goutrobe, proprietor of Champagne Egrot. Beautiful wines and home-cooked meals… we may never get Team Champagne to come home.
Read MoreWe love hearing the news from our boots on the ground in Champagne. Today, Gary reports from a visit with one of our Direct Import producers, Le Brun de Neuville.
Read MoreTeam Champagne are in the Aube, tasting some beautiful wines from Louise Brison's 2019 vintage with winemaker Delphine Brulez.
Read MoreOur Champagne Team is on the trail in France! First stop is a visit to one of the OG biodynamic grower-producers, Champagne Fleury. Scott Beckerley faithfully reports the deliciousness for us.
Read MoreWhat’s new in Spain and Portugal? So much! Check out our latest newsletter, chock full of Iberian goodness.
Read MoreEach year, K&L Redwood City & San Carlos staffers celebrate the holidays in style—in February!—well after the retail rush of December. Gary Westby documented the food, the festivities, and most importantly, the wines!
Read MoreAssistant Manager Illya Haase is known around K&L Hollywood as the go-to man for finding excellent wines under $15. He’s compiled a list of some of his favorite wines that’ll have you celebrating Wine Wednesday any night of the week.
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