A Tribute to Clyde Beffa

I can safely assume that I speak for everyone at K&L when I say that there’s no proper tribute to encapsulate the magnitude of Clyde’s impact on K&L. Notwithstanding the fact that there would be no K&L without Clyde, there’d also be a much different company. The warmth and friendship that Clyde has brought echoes throughout. He practices what he preaches: we get to sell really cool, rare, aged, allocated, and special wines—but, thanks to Clyde, we’ve gotten to taste those too. Never has there been an event where Clyde is present without some exciting bottle he’d dug up from the cellar. He’s showed us the joy of collecting wine: it’s saving a bottle for the perfect moment, and then sharing it with people who will enjoy it too. In doing so, he brought us together, off of the sales floor and around a table over good food, good drink, good company. That is Clyde’s presence in a nutshell.

Don’t Forget Bordeaux's 2023 Vintage: High Quality and Well Priced

The 2023 campaign was particularly fascinating, showcasing a more classic expression than we’ve seen in a long time, along with downward pricing pressure and production that supported broad offerings. It also exists amid several outstanding vintages currently on the market, including the superlative 2019s, the long-term 2020s, and the ripe, resilient 2022s. No other vintage in Bordeaux faces as much competition in terms of quality.

Remarkable Aged In-Stock Bordeaux

One of our core beliefs that will not change is that you should be able to walk into K&L any day and find a perfectly aged Bordeaux direct wine at a reasonable price. The wines we’re featuring today speak volumes to this, with perfectly mature examples, including an epic 75-year-old Cantemerle with ideal provenance.

Inspiring Pre-Arrivals: Bordeaux at Its Best

This curated set highlights some brilliant wines from recent vintages that clearly demonstrate the remarkable collectible value of Bordeaux’s finest. Leading the way is Bellefont-Belcier, recently acquired by the Kwok team and quickly becoming one of the must-visit estates in the region. Occupying enviable terroir in the heart of St-Émilion, Bellefont-Belcier hit a home run with their 2020, a wine that competes with its neighbors at multiples of the price. On the Left Bank, Phélan-Ségur and Marquis d’Alesme are producing their best-ever wines at an impressively reasonable price point.

Introducing Our New Bordeaux Buyer: Ryan Moses

It’s a bit of a fool’s errand to try to follow in Clyde’s footsteps. But my years working with him have inspired me to realize that the biggest challenges are often the most worthwhile. I’ve also been fortunate to learn from Clyde how to run a rewarding and compelling Bordeaux program, and my main goal is to continue that legacy, ensuring that the remarkable depth and selection at K&L remain fundamental to our organization’s future.

Clyde Beffa: An Icon of the Wine World

It’s simply beyond me to imagine the number of amazing bottles that have found their way onto tables or into cellars because of Clyde Beffa’s passion for wine and the people behind it. But Clyde’s story is only partly about the wines themselves—his leadership, impact on those around him, and the excitement he brings to the world of fine wine are qualities for which we are all grateful.

Big News from a Beacon in the Bordeaux Biz

I don't know where to start, but I will be brief here as I am sure there are a lot of great Bordeaux wines to get to in this newsletter. As some of you already know, I have retired from K&L after starting it with my partner Todd on December 31, 1976!

Irresistible Rhône: Wines of Character, Depth, and Value

The Rhône Valley embodies so much of what we love about wine. Are you looking for something that is both accessible and delicious? How about a fun and dynamic white wine that consistently overdelivers? Perhaps you seek a special bottle to age gracefully in the cellar, or a wine to build a meal around? The Rhône has an answer for all of the above—and more.

Xavier Vignon's Unique Vision for the Rhône Valley

Xavier Vignon is one of our favorite winemakers in the Rhône. He’s a well-known winemaking consultant who works with other producers around France; but when he sets his skills on his own wine projects, the results are dazzling. He often eschews the norms of the Rhône—for example, he often draws on his experience working in Champagne to employ similar blending techniques to Rhône blends. His are some of the best most intriguing wines on our shelves. Of course, his typical appellation wines are fantastic as well. His Côtes du Rhône, Beaumes-des-Venise, and Lirac wines are always best sellers and offer incredible QPR when they are in-stock.

Domaine des Remiziéres Offers Classic Northern Rhône at Every Day Prices

The Rhône Valley is full of value-driven reds, with my favorites being the Syrah from the north. One standout from our shelves is the lineup from Domaine des Remiziéres, a family winery that has been producing wines and growing grapes for four generations. The estate is now managed by Phillipe Desmeures, his daughter Emilie, and son Christophe. They have expanded to 30 hectares with vineyards in Crozes-Hermitage, St-Joseph, and Hermitage. Emilie now oversees the winemaking with her brother Christophe tending to the vineyards.

Rocking New Châteauneuf-du-Pape Releases from Château Gigognan

The 2016 vintage wine was already in bottle by my visit and had been resting at least a year. It was deep, rich, filled with fruit yet maintaining an elegance that really spoke to me. That was the moment that I decided we had to have these wines for our customers. And, several hundred cases later, this wine has become one of K&L’s most successful Châteauneuf-du-Papes to date.

An Unprecedented Collection of 1982 First Growths Now at Auction

Today, the last selection from the epic Edgewood Cellar goes live on our action site, and we want to make sure you don’t miss it. For Bordeaux lovers, this is a remarkable opportunity to go deep on the 1982 vintage—the vintage that made Robert Parker famous for his ability to predict runaway successes, in a time when there were far fewer critics and far less information in the field.

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