Back in March I attended the aptly named “World of Pinot Noir” in Santa Barbara. This is an enormous event spread over several days, consisting of educational seminars, winemaker dinners and lunches, plus a couple enormous “Grand Tastings” with hundreds of wineries in attendance from all over the globe… One of my favorite “discoveries” during the event were the wines I tasted with Dusty Nabor.
Read MoreBeing one of the most elastic markets in the world of fine wine, Bordeaux can be a bit of a rollercoaster from year to year. But as opposed to waiting in line for the thrill ride, the U.S. consumer has recently had the luxury of getting on the ride whenever they want. The question now is whether Bordeaux has an experience that’s exciting enough for folks to line up for, if they can capture the attention of new thrill seekers, or if the ride itself is outdated and needs to be replaced.
Read MoreI first tasted a bottle of BxT sparkling wine during a fantastic wine dinner at Heitz Cellars last Fall… I was immediately intrigued by the quality of the wine and the fact that I had never seen nor heard of the wines before. Then came the revelation that BxT is actually a small passion project from Tom Sherwood, who just so happens to be the husband of immensely talented Heitz winemaker Brittany Sherwood.
Read MoreToday is the worldwide release for one of the best of the great 2012 vintage in Champagne, and we are lucky to have an allocation. We had a preview of the 2012 Billecart-Salmon "Cuvée Louis" Brut Blanc de Blancs Champagne before today’s release, and. after tasting it in the morning with Clément from Billecart, I knew that I had to make something special to have with it at dinner. This is a Blanc de Blancs that has it all—and promises to develop well for at least a generation.
Read MoreI was mostly interested in the 2002 vintage because I knew it was an extremely difficult year in Montalcino (they never say bad), and I knew if their 2002 was solid then everything else would take care of itself. I was amazed at the freshness, purity, and supple weight of the wine! The other vintages, too, were unbelievably good. I said, OK I’ll be your importer.
Read MoreThis month’s newsletter, amazingly enough, coincided with the arrival of our Direct Import container. Wines that all have a special place in my heart, some of these friendships I’ve curated over the last 25 years while importing their wines. Italy, for me, is a treasure trove, constantly brimming with new wines, varieties, and styles that, even after a lifetime of trying to learn everything new, come to the surface every week.
Read MoreHow a bottle (or case, or pallet) of wine is stored directly impacts how it will age, evolve, and—most importantly—taste once the bottle is opened. It’s why we’ve built out our own storage facilities in San Francisco, Redwood City, and San Carlos and have recently partnered with RareStorage, an industry-leading wine storage company here in California, to increase our storage offerings. We know it’s always worth it to protect the integrity of great wine, whether it’s a crisp rosé for this weekend’s dinner party or a pristine Vosne-Romanée to be uncorked in a century. Read on to discover how to ensure your wines are mesmerizing rather than vinegar when it’s time to (finally) pop the cork.
Read MoreIs Burgundy too expensive? It’s a loaded question that I get a lot, and one that I sometimes don't know how to answer. At first glance it's easy to say yes.
Read MoreEven though I have been travelling to Champagne two to three times every year for 23 years, there is still so much to discover. This May, one of the biggest discoveries I have had in a long time came in the sleepy Marne River town of Port-a-Binson at Champagne Cordoin Didierlaurent. There I met Pierre-Emanuel Cordoin, vine grower and winemaker for this 21-acre estate and tasted his fantastic wines.
Read MoreThe wines of Jean-Louis Chave hold a special place atop the Rhône wine hierarchy. With an unbroken winegrowing lineage that dates back to 1481, not many other producers in the region (or even the world) can claim the heritage, the history, or the track record of superb craftsmanship that the Chave brand has evoked for centuries.
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