There is no shortage of great drinking available to the American consumer today—and, especially, we’d like to think, the K&L customer. We’ve rounded up some of our favorites in this newsletter and we hope you enjoy them as much as we have.
Read MoreIn this week’s newsletter we celebrate the darling of southern France, the Rhône Valley. Complex, collectible, and kissed with sunshine, the wines of the Rhône will draw you in again and again. And, thanks to our robust Direct Import program, we can offer them at friendly prices to keep you well stocked. Buyer Keith Mabry takes us through some of the greatest hits of the region, from the serious Syrahs of Northern Rhône to the playful Grenache-based blends to the south.
Read MoreThis week’s newsletter is devoted to Burgundy, and, as K&L Burgundy Buyer Alex Pross puts it, “We have never had this many great, affordable Burgundy wines to sell you.” Tariffs have finally been removed, value-driven regions such as the Mâcon are over-producing in quality-to-price ratio, and our Direct Import winemakers continue to produce insanely good wines way under market price.
Read MoreThough we may think of red-checkered tablecloths, spaghetti and meatballs, and wicker-basket Chianti when we think of Italian food, there is in fact a rich tradition of coastal cuisine based on seafood and dynamic, acid-driven whites. Italian Buyer Greg St. Clair has all that and more for you in these pages. From sparkling, dry, food-friendly Lambrusco to elegant and affordable Valpolicella from our new Direct Import producer, our maestro has the wine that’ll transport you to your own Italian daydream.
Read MoreSouth America’s wine industry is not new, but there’s plenty of new energy flowing through it right now. With high altitudes, vineyards that span a thousand miles, and rediscovered viticultural areas, Chile and Argentina have a ton to offer wine lovers. In this week’s newsletter, South American Buyer Kirk Walker assembles a lineup of favorites from up and down the continent, from desert to foothill to former dinosaur stomping grounds.
Read MoreAs the temperatures rise across California, our Domestic Buyers have been grabbing their jackets and hitting the coolest spots up and down the coast. What they’ve found are some of the most exciting wines and winemakers in the entire US, and you'll find their stories in this month's newsletter. And there are plenty of stories to tell—so much so that this is the biggest newsletter of the year (so far!).
Read MoreOne of the things we do best at K&L is Bordeaux, and our Bordeaux Buyer/co-owner Clyde Beffa is the reason why. After nearly forty years of travel to the region, he knows the people and the châteaux like the back of his hand. Today’s newsletter is chock-full of new arrivals, stellar bargains, blue chip icons, and oldies but goodies.
Read MoreIn this week’s newsletter, K&L’s Australia, New Zealand, and South Africa Buyer, Thomas Smith, has a litany of bottles from the other side of the world that will be at home by grill or by garden. If you’re in the mood for a sizzling burger hot off a campsite fire pit, try a Bordeaux blend from Stellenbosch. Ceviche by the beach? Try one of Australia’s powerful, bone-dry Rieslings from Eden Valley. Just want to catch up with friends in your own backyard? Try a bubbly rosé from Tasmania or a Pinot Meunier rosé from New Zealand. The possibilities for summer fun are endless!
Read MoreRhône Buyer Keith Mabry declares this “the era of the Rhone,” and in this week’s newsletter, he explores why. A string of excellent vintages, exciting new Direct Import producers, and best-in-France values—our Rhone aisle is the destination for fans of soulful wines at every price point.
Read MoreToday’s newsletter is an ode to a region that lies in the heart of Italy, a place that earned our Italian buyer Greg St. Clair the unofficial title of Mayor of Montalcino: Tuscany. Home of Dante, villas on rolling hills, and Greg’s favorite grape (Sangiovese!), it is also home to one of the world’s most undeniably special wines, Brunello di Montalcino, which, in a superior vintage like 2015, reaches the greatest heights Sangiovese can offer.
Read MoreIn this week’s newsletter, our Iberian Buyer Kirk Walker wants to encourage you to consider the “B-sides” to Spanish greatest hit wines; let’s talk focused, high-acid Alvarinho from neighboring Portugal; let’s talk Monastrell that thrives in the chalky soils of Spain’s southeastern Murcia region; and let’s talk texturally-aromatic beauties made from Garnacha Blanca in Catalonia. There’s such a wealth of wonderful wines from the Iberian Peninsula that we have a feeling you’ll be playing many of these on repeat.
Read MoreAs we look to the state of Domestic wines for today’s newsletter, grace is the word on the tips of our tongues. From the vibrant, focused Cabernets coming out of Napa’s excellent 2018 vintage to the seductively aromatic Pinots from Oregon’s Arterberry Maresh, these pages showcase wines that achieve a seamless blend of elegance and self-possession that can only be encapsulated by the word grace. Take a stroll through the wine country of our own backyard and see what these amazing folks have been up to!
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